If you would like to reserve the Cafe dining space for your event, please reach out to Sarah Hooper at sarah.hooper@shawinc.com. She can assist with availability and any questions.  

 

Things to know/FAQ:  

• Space is available during non-service hours. We are unable to accommodate special events during breakfast and lunch service.  

• Catering is available through the Cafe by contacting the Cafe Manager, Michael Snow at michael.snow@fsbreaktime.com 

• Outside catering is allowed.  

• Decorations are allowed with the exception of latex balloons. Decorations can be set up the hour prior to your event and must be taken down at the conclusion of your event.  

• Tables and chairs may be moved to accommodate your event but must be reset at the conclusion of your event.  

• Cleaning up after your event is your responsibility. Please dispose of any trash in the proper receptacles.